Modern Baking

Author(s): Donna Hay

Cookery, Wine & Beer

Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes,biscuits and all kinds of divinely delicious sweet treats.


I find there's something truly enchanting about baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen. Even though I'm a classics girl at heart, I'm forever adding on-trend twists to my sweet recipes and I want to share them with you. This book is what I like to think of as my modern baking bible. Inside are more than 250 recipes - my all-time favourite essentials, plus some super-smart shortcuts for when life gets crazy busy. I've also included plenty of better-for-you treats, made with wholesome raw ingredients, for a touch of balance. Be it chewy cookies, the fudgiest brownies, dreamy meringue or creamy iced desserts, let these modern sweets bring a little magic into your kitchen.


Product Information

General Fields

  • : 9781460756713
  • : HarperCollins Publishers Australia
  • : Fourth Estate
  • : August 2018
  • : 4 Centimeters X 22.6 Centimeters X 27.3 Centimeters
  • : October 2018
  • : books

Special Fields

  • : Hardback
  • : 5 Cooking
  • : 400
  • : Donna Hay